Vote for the best bartender Welcome to 2007 Battle DeKuyper! Here you will find 10 of the Best Boston Bartenders, each with their own special recipe for how to serve the awesome DeKuyper products! Go ahead and check out each 'Tender's Profile; See their pictures; Try out their recipes and VOTE for who you think is best! Plus, stay tuned for the details on the DeKuyper Battle finals, coming to Boston in Late July 2007!

Shannon Savins The Moj-eastie Remington's, Boston Dekuyper Pomegranate Liqueur Cruzan Citrus Rum simple syrup Mint Leaves Soda Water The Moj-eastie What inspired this recipe? Combine 1 Tbsp simple syrup, 5-6 mint leaves in bottom of glass and muddle; add ice and top with rum and pomegranate; shake contents and top with soda water; garnish with a mint sprig. When I lived in East Boston, one of my favorite things about the area was the Latin influence. My "Moj-eastie" is an homage to what most of the immigrants in Eastie have had to do: adapt to a new way of life by keeping some of the old traditions. I think the Pomegranate Schnapps is a twist that will only improve the traditional Cuban drink.